Meat Entrées


Tony Soprano’s Special

Three large home-made meatballs in marinara sauce over spaghetti.
PESOS

$340

Carbonara Galluzzo

Sautéed pancetta with onions and mushrooms tossed capellini and topped with our pecorino romano sauce.
PESOS

$360

Baked Rigatoni

Sliced chicken breast and Italian sausage tossed rigatoni with ricotta and marinara, topped with mozzarella and parmigiano. Oh, baby!!!.
PESOS

$420

Spicy Shrimp and Sausage Diablo

Sautéed prawns and Papa Galluzzo’s home-made fennel sausage in a spicy red sauce over fettuccine.
PESOS

$450

Ravioli Quattro Formaggi with Bolognese

Ravioli stuffed with a blend of four cheeses, spinach and fresh basil topped with Galluzzo’s bolognese sauce.
PESOS

$320

Lamb Ravioli

Three jumbo ravioli stuffed with herb roasted lamb, mushrooms and mascarpone cheese over our famous marinara sauce, topped with alfredo sauce, gorgonzola & walnuts. Mamma mia that’s nice!!!
PESOS

$380

Ravioli Prosciutto

Ravioli filled with a blend of goat cheese, ricotta, prosciutto and fresh basil tossed with a marsala cream sauce, sprinkled with walnuts, parmigiano and crispy prosciutto.
PESOS

$540

Address

Emiliano Zapata entre
Vicente Guerrero y Miguel Hidalgo
Col. Centro, 23450
Cabo San Lucas, B.C.S. Mexico

Business Hours

Mon-Sat: 11:00 am to 10:00 pm
Sun: 04:00 pm to 10:00 pm

Reservations

Tel. +52 624 105 1044
WhatsApp
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